Bulgogi Grilled Cheese

I couldn’t help it. I had to make it. When I thought of it, it sounded so yummy, my mouth was salivating.

And then I told Bryan and he agreed that it sounded phenomenal.

Sometimes you just have to jazz the grilled cheese up. Sometimes, you have to try something completely different. Did this experiment work?

Hell yes.

Absolutely amazing.
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Bulgogi Grilled Cheese

Bulgogi
2 slices of cheddar cheese
2 slices of bread
1/2 tablespoon butter

Directions

Butter one side of each slice of bread.

Warm a skillet over medium heat.

Place bread butter side down on the skillet. Top each slice with a slice of cheese and one slice with a handful of bulgogi.

Grill bread until cheese starts to melt.

Flip side with cheese only on it on top of the bulgogi side cheese side down.

Plate.

Makes 1.

This is one of those sandwiches that will change your life. And next thing you know, you will be craving bulgogi every week. So yummy. I’m going to have to try and make it in taco form next…..

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